Effects of Innovative Processing Methods on Microalgae Cell Wall: Prospects Towards Digestibility of Protein-Rich Biomass

AuthID
 P-015-0BX
3
Author(s)
Machado, L
·
Carvalho, G
·
Tipo de Documento
Article
Year published
2022
Publicado
in Biomass
Volume: 2, Número: 2, Páginas: 80-102
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