Optimization of Phycobiliprotein Pigments Extraction from Red Algae Gracilaria Gracilis for Substitution of Synthetic Food Colorants

AuthID
 P-015-PS1
9
Author(s)
Pereira, Tatiana
·
Barroso, Sónia
·
Amaral, Renata A.
·
Dias, Juliana R.
·
Baptista, Teresa
·
Saraiva, Jorge A.
·
Alves, Nuno
·
Gil, Maria M.
Tipo de Documento
Article
Year published
2020
Publicado
in Food Chemistry, ISSN: 0308-8146
Volume: 321
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Source Identifiers
ISSN: 0308-8146
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