Phenolic Compounds Stability of Grumixama (Eugenia Brasiliensis) Juice During Processing and Storage

AuthID
 P-015-Y3D
6
Author(s)
Modesto Junior, EN
·
Chaves, RPF
·
Martins, MG
·
Pereira, GA
·
Pena, RdS
Tipo de Documento
Article
Year published
2023
Publicado
in Beverages
Volume: 9, Número: 4, Páginas: 91
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