Impact of Addition of Pomegranate Peel Extract and High-Pressure on Carrot Juice Preservation: Quality, Safety and Sensorial Aspects

AuthID
 P-016-GNB
7
Author(s)
Trigo, João P.
·
Alexandre, Elisabete C.
·
Silva, Sara
·
Oliveira, Ana
·
Costa, Eduardo
·
Pintado, Manuela
Tipo de Documento
Proceedings Paper
Year published
2018
Publicado
in XIV Encontro de Química dos Alimentos
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