Quantitative Pcr Assays as a Monitoring Tool for Bacterial Genera in Fresh Fish Fillets

AuthID
 P-016-RQ8
9
Author(s)
Najafpour, B
·
Lima, P
·
Machado, P
·
Aires, T
·
Engelen, A
·
Tsironi, T
·
Tipo de Documento
Article
Year published
2024
Publicado
in FOOD BIOSCIENCE, ISSN: 2212-4292
Volume: 62, Páginas: 104928 (16)
Indexing
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Scopus®
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Publication Identifiers
SCOPUS: 2-s2.0-85204249435
Wos: WOS:001319599200001
Source Identifiers
ISSN: 2212-4292
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