Biostimulants in Organic Vegetable Nurseries: Study Case in Lettuce

AuthID
 P-016-W16
14
Author(s)
Simoes, J
·
Marmota, C
·
Moreira, L
·
Costa, DVTA
·
Correia, HE
·
Pinto, A
·
Carneiro, JP
·
Horta, C
·
Bahcevandziev, K
·
Vidal, MMB
·
Filipe, OMS
·
da Costa, CA
Tipo de Documento
Article
Year published
2024
Publicado
in AIMS AGRICULTURE AND FOOD, ISSN: 2471-2086
Volume: 9, Número: 3, Páginas: 842-855 (14)
Indexing
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Scopus®
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Handle®
Google Scholar®
Publication Identifiers
SCOPUS: 2-s2.0-85201858649
Wos: WOS:001322550400001
Source Identifiers
ISSN: 2471-2086
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