Susceptibility of Foodborne Pathogens to Milk-Origin Lactic Acid Bacteria Supernatants: A Comprehensive Meta-Regression Study

AuthID
 P-017-09D
4
Author(s)
Fernandes, N
·
Loforte, Y
·
Tipo de Documento
Article
Year published
2024
Publicado
in Foods
Volume: 13, Número: 16, Páginas: 2635
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