Determination of Bioactive Compounds in Buriti Oil by Prediction Models Through Mid-Infrared Spectroscopy

AuthID
 P-017-117
4
Author(s)
da Silva, BSF
·
Ferreira, NR
·
Alves, CN
Tipo de Documento
Article
Year published
2024
Publicado
in Food Analytical Methods, ISSN: 1936-9751
Volume: 17, Número: 9, Páginas: 1359-1372
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ISSN: 1936-9751
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