Focus on Food Instead of Nutrients Improves Consumers’ Understanding of Meals’ Nutrition Quality

AuthID
 P-017-A07
4
Author(s)
Viegas, C
·
Lamy, E
·
Prada, M
·
Tipo de Documento
Article
Year published
2024
Publicado
in European Journal of Public Health, ISSN: 1101-1262
Volume: 34, Número: Supplement_3
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Crossref®
Unpaywall®
Google Scholar®
Publication Identifiers
Unpaywall: 10.1093/eurpub/ckae144.1546
Source Identifiers
ISSN: 1101-1262
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