Evaluating the Greenness of Wine Analytical Chemistry: A New Metric Approach

AuthID
P-017-CXZ
6
Author(s)
Tipo de Documento
Article
Year published
2024
Publicado
in FOODS, ISSN: 2304-8158
Volume: 13, Número: 22, Páginas: 3557 (16)
Indexing
Publication Identifiers
Pubmed: 39593975
SCOPUS: 2-s2.0-85210561761
Wos: WOS:001364952700001
Source Identifiers
ISSN: 2304-8158
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