Blockchain Revolution in Food Supply Chains: A Positive Impact on Global Food Loss and Waste

AuthID
 P-017-N9C
7
Author(s)
Shiraishi, CSH
·
Tipo de Documento
Review
Year published
2025
Publicado
in FOOD CHEMISTRY, ISSN: 0308-8146
Volume: 467
Indexing
Wos®
Scopus®
Pubmed®
Google Scholar®
Publication Identifiers
Pubmed: 39644658
SCOPUS: 2-s2.0-85211143554
Wos: WOS:001375992800001
Source Identifiers
ISSN: 0308-8146
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