Microcapsules of Carotenoids from Peels of Peach Palm Fruits (Bactris Gasipaes Kunth): Optimization, Carotenoid Composition, and Stability over Storage

AuthID
 P-017-V8K
5
Author(s)
da Silva, ACG
·
Modesto Junior, EN
·
de Medeiros, HHBR
·
Pena, RdS
·
Tipo de Documento
Article
Year published
2024
Publicado
in ACS Food Science & Technology, ISSN: 2692-1944
Volume: 5, Número: 1, Páginas: 274-283
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ISSN: 2692-1944
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