Hydrolysis of Epigallocatechin Gallate Using a Tannase from Paecilomyces Variotii

AuthID
P-003-ZNK
3
Author(s)
Battestin, V
·
Tipo de Documento
Article
Year published
2008
Publicado
in FOOD CHEMISTRY, ISSN: 0308-8146
Volume: 108, Número: 1, Páginas: 228-233 (6)
Indexing
Publication Identifiers
SCOPUS: 2-s2.0-37549025470
Wos: WOS:000253033300028
Source Identifiers
ISSN: 0308-8146
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