Pathogens-In-Foods (Pif): An Open-Access European Database of Occurrence Data of Biological Hazards in Foods

AuthID
 P-018-8MV
9
Author(s)
Faria, AS
·
Thebault, A
·
Guillier, L
·
Mendes, LR
·
Silva, LR
·
Messens, W
·
Kooh, P
·
Cadavez, V
Tipo de Documento
Article
Year published
2025
Publicado
in MICROBIAL RISK ANALYSIS, ISSN: 2352-3522
Volume: 29, Páginas: 100342 (16)
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Publication Identifiers
SCOPUS: 2-s2.0-85219003608
Wos: WOS:001436625400001
Source Identifiers
ISSN: 2352-3522
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