Influence of an Enrichment Step on Salmonella Sp Detection by Fluorescent in Situ Hybridization on Pork Samples

AuthID
P-004-14A
Tipo de Documento
Article
Year published
2008
Publicado
in FOOD CONTROL, ISSN: 0956-7135
Volume: 19, Número: 3, Páginas: 286-290 (5)
Indexing
Publication Identifiers
SCOPUS: 2-s2.0-35348880269
Wos: WOS:000251002600010
Source Identifiers
ISSN: 0956-7135
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