High Gravity Batch and Continuous Processes for Beer Production: Evaluation of Fermentation Performance and Beer Quality

AuthID
 P-004-1NA
6
Author(s)
Tipo de Documento
Article
Year published
2008
Publicado
in CHEMICAL PAPERS, ISSN: 0366-6352
Volume: 62, Número: 1, Páginas: 34-41 (8)
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Scopus®
Crossref®14
Google Scholar®
Publication Identifiers
SCOPUS: 2-s2.0-36849082493
Wos: WOS:000253346900005
Source Identifiers
ISSN: 0366-6352
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