Phenolic Content and Antioxidant Capacity of Yacon (Smallanthus Sonchifolia) Tuber Flour

AuthID
P-004-4N6
8
Author(s)
Pacheco, M
·
Gomes, A
·
3
Editor(es)
Zhao, B; Davies, M; Cadeans, E
Tipo de Documento
Proceedings Paper
Year published
2008
Publicado
in PROCEEDINGS OF THE XIV BIENNIAL MEETING OF THE SOCIETY FOR FREE RADICAL RESEARCH INTERNATIONAL
Páginas: 135-140 (6)
Conference
14Th Biennial Meeting of the Society-For-Free-Radical-Research-International, Date: OCT 18-22, 2008, Location: Beijing, PEOPLES R CHINA, Patrocinadores: Soc Free Rad Res Int
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Publication Identifiers
Wos: WOS:000272106600021
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