Publicações

AuthID
P-004-D38

Author(s)

van Meerten, T

Tipo de Documento

Correction

Year published

2007

Publicado

in EUROPEAN FOOD RESEARCH AND TECHNOLOGY, ISSN: 1438-2377

Volume: 224, Número: 3, Páginas: 403-403 (1)

Indexing

Wos^®

Scopus^®

Google Scholar^®

Publication Identifiers

DOI: 10.1007/s00217-006-0494-7

SCOPUS: 2-s2.0-33845326421

Wos: WOS:000242607800017

Source Identifiers

ISSN: 1438-2377

Export Publication Metadata

Lista Marked

Info

At this moment we don't have any links to full text documens.

Links Úteis