Characterisation of Enterococci Strains Isolated from an Artisanal Portuguese Cheese

AuthID
 P-000-K58
7
Author(s)
Duarte, G
·
Lopes, Z
·
Gibbs, PA
Tipo de Documento
Article
Year published
2003
Publicado
in MILCHWISSENSCHAFT-MILK SCIENCE INTERNATIONAL, ISSN: 0026-3788
Volume: 58, Número: 7-8, Páginas: 389-392 (4)
Indexing
Wos®
Scopus®
Publication Identifiers
SCOPUS: 2-s2.0-0042205495
Wos: WOS:000185529900012
Source Identifiers
ISSN: 0026-3788
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