Publicações

AuthID
P-006-8V4

Author(s)

Horita, A

Barth, OM

de Freitas, AD

Tipo de Documento

Article

Year published

2013

Publicado

in INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY, ISSN: 0950-5423

Volume: 48, Número: 8, Páginas: 1698-1706 (9)

Indexing

Wos^®

Scopus^®

Google Scholar^®

Publication Identifiers

DOI: 10.1111/ijfs.12140

SCOPUS: 2-s2.0-84880334052

Wos: WOS:000321696800016

Source Identifiers

ISSN: 0950-5423

Export Publication Metadata

Lista Marked

Info

At this moment we don't have any links to full text documens.

Links Úteis