Hydrodynamic Characterization of Lupin Proteins: Solubility, Intrinsic Viscosity, and Molar Mass

AuthID
 P-007-1XT
5
Author(s)
Morgan, PJ
·
Mitchell, JR
·
Harding, SE
·
Hill, SE
Tipo de Documento
Article
Year published
1996
Publicado
in JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, ISSN: 0021-8561
Volume: 44, Número: 10, Páginas: 3018-3021 (4)
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Publication Identifiers
SCOPUS: 2-s2.0-0000772618
Wos: WOS:A1996VN64400019
Source Identifiers
ISSN: 0021-8561
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