Composition of Brines from Olive Fermentations with Specific Lactic Starters

AuthID
 P-008-AJ1
6
Author(s)
Souza, S
·
Gomes, L
·
Catulo, L
·
Leitao, F
·
Peres, C
·
Tipo de Documento
Proceedings Paper
Year published
1999
Publicado
in Acta Horticulturae, ISSN: 0567-7572
Volume: 474, Páginas: 729-733
Indexing
Scopus®
Publication Identifiers
SCOPUS: 2-s2.0-84876613759
Source Identifiers
ISSN: 0567-7572
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