Kinetics Of Release Of Water And Nutrients From Codfish (Gadus Morhua L.) Through A Heavy-Salting

AuthID
 P-009-PKW
5
Author(s)
Cruz, IB
·
Jorge, RF
·
Tipo de Documento
Article
Year published
2014
Publicado
in JOURNAL OF FOOD PROCESSING AND PRESERVATION, ISSN: 0145-8892
Volume: 38, Número: 4, Páginas: 1772-1778 (7)
Indexing
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Scopus®
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Google Scholar®
Publication Identifiers
SCOPUS: 2-s2.0-84904789302
Wos: WOS:000340168200040
Source Identifiers
ISSN: 0145-8892
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