Distribution of Antioxidant Compounds in the Grain of the Mediterranean Rice Variety 'Ariete'

AuthID
P-009-Z8N
Tipo de Documento
Article
Year published
2015
Publicado
in CYTA-JOURNAL OF FOOD, ISSN: 1947-6337
Volume: 13, Número: 1, Páginas: 140-150 (11)
Indexing
Publication Identifiers
SCOPUS: 2-s2.0-84911360874
Wos: WOS:000345322200019
Source Identifiers
ISSN: 1947-6337
Export Publication Metadata
Info
At this moment we don't have any links to full text documens.