Analysis of Hydroxycinnamic Acids of Coffee: A Comparison of High Performance Liquid Chromatography and Capillary Zone Electrophoresis

AuthID
 P-001-5WT
6
Author(s)
Garcia Viguera, C
·
Ferreira, MA
Tipo de Documento
Article
Year published
1999
Publicado
in JOURNAL OF LIQUID CHROMATOGRAPHY & RELATED TECHNOLOGIES, ISSN: 1082-6076
Volume: 22, Número: 4, Páginas: 513-521 (9)
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Publication Identifiers
SCOPUS: 2-s2.0-0033009192
Wos: WOS:000078827800002
Source Identifiers
ISSN: 1082-6076
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