Experimental Validation of Models for Predicting Optimal Surface Quality Sterilization Temperatures

AuthID
 P-001-K03
5
Author(s)
OLIVEIRA, FAR
·
LAMB, J
·
TORRES, AP
·
HENDRICKX, M
Tipo de Documento
Article
Year published
1994
Publicado
in INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY, ISSN: 0950-5423
Volume: 29, Número: 3, Páginas: 227-241 (15)
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Wos®
Publication Identifiers
Wos: WOS:A1994PG24000001
Source Identifiers
ISSN: 0950-5423
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