Xylitol Production from High Xylose Concentration: Evaluation of the Fermentation in Bioreactor Under Different Stirring Rates

AuthID
 P-00F-YD6
2
Author(s)
Roberto, IC
Tipo de Documento
Article
Year published
2003
Publicado
in JOURNAL OF APPLIED MICROBIOLOGY, ISSN: 1364-5072
Volume: 95, Número: 2, Páginas: 331-337 (7)
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Publication Identifiers
Pubmed: 12859766
SCOPUS: 2-s2.0-0043166497
Wos: WOS:000184110900017
Source Identifiers
ISSN: 1364-5072
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