Chemical and Antioxidant Parameters of Dried Forms of Ginger Rhizomes

AuthID
 P-00G-JG8
7
Author(s)
Jelled, A
·
Fernandes, A
·
Achour, L
·
Ben Cheikh, H
Tipo de Documento
Article
Year published
2015
Publicado
in INDUSTRIAL CROPS AND PRODUCTS, ISSN: 0926-6690
Volume: 77, Páginas: 30-35 (6)
Indexing
Wos®
Scopus®
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Google Scholar®
Publication Identifiers
SCOPUS: 2-s2.0-84940478056
Wos: WOS:000366065200004
Source Identifiers
ISSN: 0926-6690
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