Influence of Concentration, Ionic Strength and Ph on Zeta Potential and Mean Hydrodynamic Diameter of Edible Polysaccharide Solutions Envisaged for Multinanolayered Films Production

AuthID
P-00H-85S
5
Author(s)
Carneiro-da-Cunha, MG
·
Tipo de Documento
Article
Year published
2011
Publicado
in Carbohydrate Polymers, ISSN: 0144-8617
Volume: 85, Número: 3, Páginas: 522-528
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ISSN: 0144-8617
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