Identification and Quantification of Flavonoids in Traditional Cultivars of Red and White Onions at Harvest

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 P-00H-B9P
5
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Article
Year published
2010
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in Journal of Food Composition and Analysis, ISSN: 0889-1575
Volume: 23, Número: 6, Páginas: 592-598
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ISSN: 0889-1575
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