The Wine Proteins

AuthID
P-00H-G6J
5
Author(s)
Piçarra-Pereira, MA
·
Monteiro, S
·
Loureiro, VB
·
Teixeira, AR
Tipo de Documento
Article
Year published
2001
Publicado
in Trends in Food Science & Technology, ISSN: 0924-2244
Volume: 12, Número: 7, Páginas: 230-239
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Source Identifiers
ISSN: 0924-2244
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