Publicações

AuthID
P-00J-61D

Author(s)

Dias, S

Tipo de Documento

Article

Year published

2014

Publicado

in FNS - Food and Nutrition Sciences, ISSN: 2157-944X

Volume: 05, Número: 18, Páginas: 1793-1799

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Google Scholar^®

Publication Identifiers

DOI: 10.4236/fns.2014.518193

Source Identifiers

ISSN: 2157-944X

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