Spectroscopic Method for the Authentication of Vegetable Matter

AuthID
P-00J-E03
6
Author(s)
Kemsley, E
·
Belton, P
·
McCann, M
·
Ttofis, S
·
Wilson, R
·
Tipo de Documento
Article
Year published
1994
Publicado
in Food Control, ISSN: 0956-7135
Volume: 5, Número: 4, Páginas: 241-243
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Publication Identifiers
Source Identifiers
ISSN: 0956-7135
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