Fruit Juice Sonication: Implications on Food Safety and Physicochemical and Nutritional Properties

AuthID
 P-00K-15K
10
Author(s)
Zinoviadou, KG
·
Galanakis, CM
·
Grimi, N
·
Patras, A
·
Tiwari, B
·
Barba, FJ
Tipo de Documento
Article
Year published
2015
Publicado
in FOOD RESEARCH INTERNATIONAL, ISSN: 0963-9969
Volume: 77, Páginas: 743-752 (10)
Indexing
Wos®
Scopus®
Crossref®60
Google Scholar®
Publication Identifiers
SCOPUS: 2-s2.0-84949623935
Wos: WOS:000373317300007
Source Identifiers
ISSN: 0963-9969
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