Microencapsulation of Red and White Thyme Oil in Poly(Lactic-Co-Glycolic) Acid: Assessment of Encapsulation Efficiency and Antimicrobial Capacity of the Produced Microcapsules

AuthID
 P-00K-5TN
5
Author(s)
Moreira, ACG
·
Fernandes, I
·
Tipo de Documento
Article
Year published
2016
Publicado
in CANADIAN JOURNAL OF CHEMICAL ENGINEERING, ISSN: 0008-4034
Volume: 94, Número: 3, Páginas: 469-475 (7)
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Scopus®
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Google Scholar®
Publication Identifiers
SCOPUS: 2-s2.0-84957827659
Wos: WOS:000370196100010
Source Identifiers
ISSN: 0008-4034
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