Publicações

AuthID
P-00K-87H

Author(s)

Fernandes, A

Petrovic, J

Stojkovic, D

Glamoclija, J

Sokovic, M

Martins, A

Document Type

Article

Year published

2016

Published

in LWT-FOOD SCIENCE AND TECHNOLOGY, ISSN: 0023-6438

Volume: 69, Pages: 91-97 (7)

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Scopus^®

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Publication Identifiers

DOI: 10.1016/j.lwt.2016.01.037

Scopus: 2-s2.0-84959929473

Wos: WOS:000373539500013

Source Identifiers

ISSN: 0023-6438

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