Citharexylum Solanaceum Fruit Extracts: Profiles of Phenolic Compounds and Carotenoids and Their Relation with Ros and Rns Scavenging Capacities

AuthID
 P-00K-GJ3
6
Author(s)
Barizao, EO
·
Visentainer, JV
·
Almeida, VD
·
Tipo de Documento
Article
Year published
2016
Publicado
in FOOD RESEARCH INTERNATIONAL, ISSN: 0963-9969
Volume: 86, Páginas: 24-33 (10)
Indexing
Wos®
Scopus®
Crossref®
Google Scholar®
Publication Identifiers
SCOPUS: 2-s2.0-84969785392
Wos: WOS:000380416300003
Source Identifiers
ISSN: 0963-9969
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