Study of Textural, Chemical, Color and Sensory Properties of Organic Blueberries Harvested in Two Distinct Years: A Chemometric Approach

AuthID
 P-00K-HTZ
9
Author(s)
Fonseca, AT
·
Fernandes, H
·
Ferreira, S
·
Tipo de Documento
Article
Year published
2016
Publicado
in JOURNAL OF TEXTURE STUDIES, ISSN: 0022-4901
Volume: 47, Número: 3, Páginas: 199-207 (9)
Indexing
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Scopus®
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Google Scholar®
Publication Identifiers
SCOPUS: 2-s2.0-84958280511
Wos: WOS:000377222400004
Source Identifiers
ISSN: 0022-4901
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