Chemical Characterization and Bioactive Properties of Geranium Molle L.: from the Plant to the Most Active Extract and Its Phytochemicals

AuthID
P-00K-J0P
Tipo de Documento
Article
Year published
2016
Publicado
in FOOD & FUNCTION, ISSN: 2042-6496
Volume: 7, Número: 5, Páginas: 2204-2212 (9)
Indexing
Publication Identifiers
Wos: WOS:000377136900008
Source Identifiers
ISSN: 2042-6496
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