Stevia Rebaudiana Bertoni Cultivated in Portugal: A Prospective Study of Its Antioxidant Potential in Different Conservation Conditions

AuthID
 P-00K-K9S
6
Author(s)
Barroso, M
·
Santos Buelga, C
·
Tipo de Documento
Article
Year published
2016
Publicado
in INDUSTRIAL CROPS AND PRODUCTS, ISSN: 0926-6690
Volume: 90, Páginas: 49-55 (7)
Indexing
Wos®
Scopus®
Crossref®
Google Scholar®
Publication Identifiers
SCOPUS: 2-s2.0-84975490625
Wos: WOS:000381324800006
Source Identifiers
ISSN: 0926-6690
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