The Antimicrobial Action of Resveratrol Against Listeria Monocytogenes in Food-Based Models and Its Antibiofilm Properties

AuthID
 P-00K-RYB
2
Author(s)
Tipo de Documento
Article
Year published
2016
Publicado
in JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, ISSN: 0022-5142
Volume: 96, Número: 13, Páginas: 4531-4535 (5)
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Scopus®
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Publication Identifiers
Pubmed: 26867522
SCOPUS: 2-s2.0-84982133208
Wos: WOS:000382838100029
Source Identifiers
ISSN: 0022-5142
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