Finding Sensory Profilers Amongst Red Wine Composition: A Novel Nationwide Approach

AuthID
P-00K-ZYZ
3
Author(s)
Jose-Coutinho, A
·
Tipo de Documento
Article
Year published
2015
Publicado
in Ciência e Técnica Vitivinícola - Ciência Téc. Vitiv., ISSN: 2416-3953
Volume: 30, Número: 2, Páginas: 69-83
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ISSN: 2416-3953
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