Study of Composition, Stabilization and Processing of Wheat Germ and Maize Industrial By-Products

AuthID
 P-002-0E0
6
Author(s)
Tipo de Documento
Article
Year published
2013
Publicado
in INDUSTRIAL CROPS AND PRODUCTS, ISSN: 0926-6690
Volume: 42, Número: 1, Páginas: 292-298 (7)
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Publication Identifiers
SCOPUS: 2-s2.0-84863094868
Wos: WOS:000309487700040
Source Identifiers
ISSN: 0926-6690
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