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Functional Foods
AuthID
P-00M-FGH
10
Author(s)
Pastrana, L
·
González, R
·
Estévez, N
·
Pereira, L
·
Rodríguez Amado, I
·
Fuciños, P
·
Fuciños, C
·
Rúa, ML
·
Alonso, E
·
Troncoso, R
Document Type
Book Chapter
Year published
2016
Published
in
Current Developments in Biotechnology and Bioengineering: Food and Beverages Industry
Pages: 165-200
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Scopus
®
Crossref
®
2
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®
Metadata
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Publication Identifiers
DOI
:
10.1016/b978-0-444-63666-9.00007-8
Scopus
: 2-s2.0-85012202647
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