Comparative Biochemical Profile of Protein-Rich Products Obtained from Industrial Rapeseed Meal

AuthID
 P-00M-JD5
5
Author(s)
Ivanova, P
·
Kalaydzhiev, H
·
Rustad, T
·
Chalova, VI
Tipo de Documento
Article
Year published
2017
Publicado
in EMIRATES JOURNAL OF FOOD AND AGRICULTURE, ISSN: 2079-052X
Volume: 29, Número: 3, Páginas: 170-178 (9)
Indexing
Wos®
Scopus®
Crossref®19
Handle®
Google Scholar®
Publication Identifiers
SCOPUS: 2-s2.0-85013409469
Wos: WOS:000396593900002
Source Identifiers
ISSN: 2079-052X
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