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Impact of Storage on Phytochemicals and Milk Proteins in Peach Yoghurt
AuthID
P-00M-VW5
4
Author(s)
Oliveira, A
·
Coelho, M
·
Alexandre, EMC
·
Pintado, M
Document Type
Article
Year published
2017
Published
in
JOURNAL OF FOOD MEASUREMENT AND CHARACTERIZATION,
ISSN: 2193-4126
Volume: 11, Issue: 4, Pages: 1804-1814 (11)
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DOI
:
10.1007/s11694-017-9562-x
Scopus
: 2-s2.0-85020077970
Wos
: WOS:000413303100031
Source Identifiers
ISSN
: 2193-4126
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