Interaction of Wine Mannoproteins and Arabinogalactans with Anthocyanins

AuthID
 P-00N-1MQ
6
Author(s)
Fernandes, PAR
·
Tipo de Documento
Article
Year published
2018
Publicado
in Food Chemistry, ISSN: 0308-8146
Volume: 243, Páginas: 1-10
Indexing
Scopus®
Crossref®52
Google Scholar®
Publication Identifiers
SCOPUS: 2-s2.0-85029797446
Source Identifiers
ISSN: 0308-8146
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