Effect of Gamma and Electron Beam Irradiation on the Physico-Chemical and Nutritional Properties of Mushrooms: A Review

AuthID
P-002-3E9
5
Author(s)
Tipo de Documento
Review
Year published
2012
Publicado
in FOOD CHEMISTRY, ISSN: 0308-8146
Volume: 135, Número: 2, Páginas: 641-650 (10)
Indexing
Publication Identifiers
Pubmed: 22868140
SCOPUS: 2-s2.0-84863970500
Wos: WOS:000308574300048
Source Identifiers
ISSN: 0308-8146
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