Application of Bacteriocins and Protective Cultures in Dairy Food Preservation

AuthID
 P-00N-V85
3
Author(s)
Silva, SPM
·
Ribeiro, SC
Tipo de Documento
Article
Year published
2018
Publicado
in FRONTIERS IN MICROBIOLOGY, ISSN: 1664-302X
Volume: 9, Número: APR
Indexing
Wos®
Scopus®
Crossref®354
Google Scholar®
Publication Identifiers
SCOPUS: 2-s2.0-85045242944
Wos: WOS:000429458300001
Source Identifiers
ISSN: 1664-302X
Export Publication Metadata
Lista Marked
 Adicionar à lista Marked
Info
At this moment we don't have any links to full text documens.

Um espaço para investigadores e suas Instituições

Links Úteis

Ajuda

© 2024 CRACS & Inesc TEC - All Rights Reserved Política de Privacidade | Terms of Service