Modelling Through Artificial Neural Networks of the Phenolic Compounds and Antioxidant Activity of Blueberries

AuthID
 P-00P-V9P
6
Author(s)
Matos, S
·
Goncalves, F
·
Costa, DVTA
·
Mendes, M
Tipo de Documento
Article
Year published
2018
Publicado
in IRANIAN JOURNAL OF CHEMISTRY & CHEMICAL ENGINEERING-INTERNATIONAL ENGLISH EDITION, ISSN: 1021-9986
Volume: 37, Número: 2, Páginas: 193-212 (20)
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Wos®
Publication Identifiers
Wos: WOS:000448596200019
Source Identifiers
ISSN: 1021-9986
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